Eats: Heavenly Dill Dressing

I was first introduced to La Bou's dill dressing by a co-worker. Baguette dipped in salad dressing??? I thought she was crazy. But it has seriously become one of my favorite foods. I found the recipe online and made some this week to use on my salads and veggis. So good.

 

* 1 teaspoon hidden valley ranch buttermilk salad dressing mix 

* 1-2 tablespoons fresh dill 

* 1/4 cup mayonnaise 

* 1/4 cup water to thin

Mix and enjoy!